by Greg Bettenay | Jun 13, 2019 | Events, Latest News
Don’t let this quiet and peaceful area fool you, there is so much to do. Whether you enjoy getting outside, heading to the beach, satisfying your sweet tooth, searching for the best wine in the region, fine dining or admiring local art, this area we call home has you...
by Greg Bettenay | May 16, 2019 | Uncategorized
For the last month, we have been running a competition to find new nougat flavours to add to our range. We were overwhelmed with the number of quality entries, which made selecting the top 5 a tough job. BUT WE DID IT. Now it’s your turn to vote for the flavour...
by Greg Bettenay | May 13, 2019 | Events
Put a hold on hibernation this winter with more than 30 unique events from 19-28 July throughout the Margaret River region as part of Cabin Fever Festival. You’ll find gourmet winter feasts, rich wines, live music and bonfires across the region. Bettenay’s are excited...
by Greg Bettenay | Apr 29, 2019 | Latest News
Nougat is a perfectly sweet and extremely delicious confectionary that makes for a wonderful treat. Often looked over in favour of more traditional desserts like chocolate or cake, nougat is a treat that complements a number of different events or situations. Read on...
by Greg Bettenay | Feb 26, 2019 | Events, Latest News
To celebrate National Nougat Day, we are giving you the opportunity to create your own nougat flavour. Currently we have 35 flavours and we would like yours to be number 36. You can view all our current flavours here. The top 5 flavours will be selected by the...
by Greg Bettenay | Feb 22, 2019 | Latest News
Margaret River Nougat Company has been selected as a finalist in the Australian Macadamia Innovation Challenge, one of only 10 finalists from Australia, China and Japan vying to win a trip to Paris. Entrants were required to create a unique recipe that showcases...
by Greg Bettenay | Oct 9, 2017 | Recipes
Spring is here and we are hosting the Margaret River book club ladies “The Lit Wits”. They are enjoying wine, nougat and some deep discussions about their latest book. The day started with a lovely spring sparkling spritzer. Recipe to come later…...
by Greg Bettenay | Oct 4, 2017 | Recipes
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by asatkins82 | Sep 26, 2016 | Recipes
Our simplest and most requested cookie! This melt-in-your-mouth ginger cookie is from a secret family recipe enjoyed by our family since 1859. It’s time to let the cat out of the bag so that you can share the experience with your family! Print Recipe Rise &...
by asatkins82 | Oct 10, 2015 | Events
Wafer caramels caramels biscuit pastry jelly beans wafer chupa chups cupcake. Chocolate bar macaroon pie sweet roll cotton candy tart candy canes cake. Cotton candy donut chupa chups pie candy. Gingerbread toffee marshmallow apple pie. Dessert cake jelly-o topping...
