Dine with us
Our Restaurant
Our restaurant offers a relaxed, welcoming dining experience set alongside our working winery and nougat kitchen. Designed to be enjoyed at a slower pace, our menu showcases generous, flavour-driven dishes that pair beautifully with our estate wines.
We focus on quality ingredients and honest cooking, drawing on local produce wherever possible and complementing it with elements from our own range including our homeade relishes, chutneys and pickles. The result is a menu that feels both familiar and a little unexpected, with dishes created to share, savour, and enjoy with a glass (or bottle) of wine.
SAMPLE MENU
Dining Hours
Friday to Sunday 11am - 3pm. Choose from our 2 or 3 course chef select menu.
Monday to Thursday 11am - 3pm. Specials board and platters.
Reservations
To make a booking, click the button below. Please note our online bookings close 2hrs prior to each timeslot, contact +61 97555539 to check our availability.
